First Michelin star awarded to the gourmet restaurant at Château de la Gaude
Le Domaine de Manville Executive Chef 1 Michelin star 17/20 in Gault et Millau and 4 toques
Matthieu Dupuis-Baumal is a Michelin-starred chef with a strong personality who challenges conventions while respecting the foundations of haute cuisine.
Demanding of himself and his teams, he unites them through his passion and desire to create together. Trained in some of the most prestigious establishments, from Maison Troisgros to George V, he has shaped his style through his travels, Provençal markets, and encounters.
His world is not limited to cooking: he also expresses himself through art, staging, and the overall experience he offers his guests.
